Apricots in Mallorca: the tradition of Porreres
Discover the story behind Mallorca’s famous apricots and the long-standing tradition of Porreres, a village at the heart of the island’s apricot-growing region. From the sweet, sun-ripened fruit known locally as albercoc to the traditional artisanal process of drying apricots in the sun, discover how this distinctive fruit has become an important part of Mallorca’s food heritage. Learn about Porreres’ traditional apricot production and the colourful Apricot Fair (Fira de l’Albercoc) held every year in the village.